See our Menu's and options below

BREAKFAST

French Toast – soaked brioche, pan cooked served with whipped berries,

mascarpone cheese, and meringues $18

Ricotta Pancake – served with mix berries, honey, caramelized banana,

and vanilla bean gelato $17

Granola with Seasonal Fruit – homemade granola, selection of seasonal fruit,

and plain yoghurt $14.5 (v, gf, vegan option available)

Breakfast Burger – served in a toasted milk bun with Asian slaw, turmeric mayo,

bacon & fried egg, $17

Eggs Benedict – with spinach, poached eggs, smoked salmon, and hollandaise

 sauce on english muffins $19

Smashed Avo on Toast – smashed avocado, cherry tomatoes, sumac, basil oil

and Persian feta on toasted sourdough $18 (v, vegan option available))

Pumpkin, Sweet Potato & Corn Quiche – served with fresh garden salad and

rocket pesto $17 (v, contains nuts)

Mushroom on Toast – garden of mixed mushrooms, fresh herbs, ricotta cheese,

fresh chives, and extra olive oil on a toasted sourdough $16.9 (v)

Eggs and Sourdough – free range eggs cooked to your liking and toasted sourdough $14.5

Woodlands Breakfast Plate – with toasted sourdough, tomato, spinach, bacon,

sausages, butter, and eggs cooked to your liking $24.5

ADD

Bacon – $4.50 ◾ Avocado – $5 ◾ Halloumi – $4 ◾ Smoked Salmon – $5

Hash Brown – $4  ◾ Gluten Free Bread Available

BRUNCH

Available after 12pm  

Red Wine and Rosemary Slow Cooked Brisket – served with creamy mash potato, confit onions, sauteed greens and baby carrots $34

Catch of the Day – ask our staff about what is on offer

Wild Mushroom Pappardelle – sauteed wild mushrooms, fresh thyme, baby spinach, finished with a garlic cream sauce, and shaved parmesan cheese $25 (v) 

Add grilled chicken $5

Chicken Caesar – house made Caesar dressing, anchovies, bacon, parmesan, croutons,

grilled chicken, baby gem, poached egg $24

FOR THE KIDS

Kid’s Egg and Bacon Roll – 2 English muffins served with BBQ or tomato sauce & eggs cooked to your liking $10

Kid’s Fruit and Yogurt – seasonal fruit with a choice of coconut yogurt or plain yogurt $8    (v, gf)

Kid’s Pancakes – small pancakes served with mixed berries, chocolate sauce & ice cream $10

Kid’s Waffle – baked waffle served with mixed berries & ice cream $10

Available after 12pm

Kid’s Chicken Nuggets & Chips w/ Tomato Sauce $10

Kid’s Ham & Pineapple Pizza $10

Kid’s Spaghetti Bolognese w/ Cheese $10

Breakfast

Smashed Avo on Toast – smashed avocado, confit cherry tomatoes, sumac, basil oil and Persian feta on toasted sourdough $18 (gf, df, v)

 Eggs and Sourdough – free range eggs cooked to your liking and toasted sourdough 14.50

Eggs Benedict – with spinach, poached eggs and hollandaise sauce on English muffins, served with your choice of smoked salmon or bacon $19 (df, gf)

Breakfast Burger – served in a toasted milk bun with Asian slaw, turmeric mayo,

bacon & fried egg, $17

Pumpkin, Sweet Potato & Corn Quiche – served with rocket salad, saffron,

pickled zucchini, mint & beetroot $17

Add

Bacon – $4.50   Avocado – $5    Halloumi – $4   

Smoked Salmon – $5     Hash Brown – $4

Menu Lunch

Smashed Avo on Toast – smashed avocado, cherry tomatoes, sumac, basil oil and Persian feta on toasted sourdough $18 (v)

Eggs and Sourdough – free range eggs cooked to your liking and toasted sourdough 14.50

Eggs Benedict – with spinach, poached eggs and hollandaise sauce on English muffins, served with your choice of smoked salmon or bacon $19 (df, gf)

Add

Bacon – $4.50        Avocado – $5         Halloumi – $4        

Smoked Salmon – $5            Hash Brown – $4

Chicken Caesar – house made caesar dressing, anchovies, bacon, parmesan, croutons, grilled chicken, poach egg $24

Catch of the Day – ask our staff about what is on offer

Wild Mushroom Pappardelle – sauteed wild mushrooms, fresh thyme, baby spinach, finished with a garlic cream sauce, and shaved parmesan cheese $25 (v)

Add grilled chicken $5

Sides

Beer Battered Chips – served with house smoked garlic mayo and seasoned with rosemary salt $10

WOODLANDS ANTIPASTO PLATTER

$175 serves 10-12

Selection of Premium Cheeses, Cured Meats, Marinated Vegetables, Dips, Olives, Lavosh Crackers and Breadsticks

SAVOURY PLATTER

$100 Thirty pieces per platter

Sausage Rolls, Mini Pies and Quiches served with a selection of Sauces and Relishes

SKEWERS PLATTER

$130 Thirty pieces per platter

Smokey BBQ Beef Skewers, Satay Chicken Skewers and Moroccan Lamb Koftas with a selection of Sauces

SLIDERS

$130 Twenty of one variety per platter

Wagyu Beef Burger, Cheese, Caramelised Onion and Tomato Relish

Pulled Pork Burger with Asian Slaw and Kewpie Mayonnaise and Coriander

Vegetarian Burger with Gilled Halloumi and Guacamole

VEGETARIAN PLATTER

$130 Thirty pieces per platter

Arancini Balls, Spring rolls, Samosas and Quiches with a selection of Sauces and Relishes

SEASONAL FRUIT PLATTER

$70 serves 10-12 people

Fresh Sliced Fruit Platter with a selection of Fresh Berries

SWEET PLATTER

$150 Thirty pieces per platter

Selection of Cakes, Petit Fours, Chantilly Cream and Fruit Coulis

GOURMET SANDWICHES PLATTERS

$130 Thirty pieces per platter

Selection of Fillings: Honey Smoked Ham, Roast Beef, Chicken Mayonnaise, Smoked Salmon, Salami, Egg Mayonnaise or Fresh Salad

Condiments: Mustards, Pesto, Tomato Relish or Chutneys

SCONES ONLY PLATTER

$120 Thirty pieces per platter

Freshly Baked Scones with Strawberry Preserve, Berry Compote and Chantilly Cream

HIGH TEA

$45 per person

Minimum booking of 10 guests

Enjoy a selection of Gourmet Finger Sandwiches, freshly Baked Scones with Strawberry Preserve, Berry Compote and Chantilly Cream, selection of delicious Mini Cakes, Macarons, Fresh Berries and selection of Teas, Fresh Brewed Coffee, and Orange Juice.

25% deposit is required no later then a week prior to secure your High Tea Booking. Once numbers are confirmed that will be the total amount charged and cannot be changed on the day of your booking.